Flat iron steaks are tender, beefy, well-marbled and full of protein. Though not as well known as more common cuts of beef, flat iron steak is one you need to try. I’ll discuss in this article how to cook flat iron steak by six different methods. In addition, you will also find a recipe for my flat iron steak salad with honey balsamic dressing.
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This post is sponsored by Omaha Steaks. Rest assured all opinions are my own. I have to be honest, there are a couple meals that I am an absolute sucker for, the first being veal marsala and the second, steak au poivre. Now, I do have to admit, that also means that I’m very particular
Helpful tips on how to cook and buy scallops including differences in bay scallops vs sea scallops and wet vs dry scallops.
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