This post is sponsored by Omaha Steaks. Rest assured all opinions are my own. I love meals I can make quickly and easily that my family will love. This pork tenderloin with honey garlic vinaigrette is perfect for lunch or dinner and cooks up in no time. Some tend to shy away from pork because …
This post is written in partnership with Omaha Steaks. Rest assured all opinions are my own. There is a wide variety of ways to cook prime rib. Whether you make it indoors in an oven or outside on the grill, it will be delicious either way. This tutorial Prime Rib: How To Cook gives you …
This post is a collaboration with Beef It’s What’s for Dinner. On behalf of the Beef Checkoff, I received compensation, but all opinions are my own. Beef Short Ribs are delicious both smoked, braised, or smoked then braised. They are luscious, flavorful and are the ultimate comfort food. I’m using Beef Short Ribs to make …
If I’m not feasting on a big steak, seafood is my next love. Specifically, king crab legs and shrimp are at the top of my “most delicious” seafood list. I realize however, that we all have our own personal preferences. Think of this as a “not boiled seafood boil” if you will. My easy crab …
I love quick and easy recipes that you can make in a flash when life gets busy. This grilled New York strip steak recipe can be made both on the grill or easily on your stove top as well. Grilling a steak lends an extra layer of flavor I adore. Flames kissing the beef …
It is no secret that beef is king in my world. Give me steak and I’m a happy girl. When I’m not hankering for a hamburger when I go out for lunch, a steak sandwich is my number one pick. Specifically, a grilled steak sandwich with horseradish sauce is my favorite. I don’t discriminate …
This post is sponsored by Hamilton Beach. Rest assured all opinions are my own. There is something magical that happens when you marinade lamb and cook it on a grill. Whether cooking over charcoal, wood or a gas grill, an extra layer of flavor is imparted on the grilled lamb that makes it even …
This post is sponsored by Omaha Steaks. Rest assured all opinions are my own. Steak pizzaiola may have a number of interpretations but in the most basic form, it is a great steak in a hearty tomato sauce. For my version, a simple marinara sauce is made in the pan as the steak. Most …
This post is sponsored by Omaha Steaks. Rest assured all opinions are my own. It is therapeutic for me to light up the grill to when the weather is beautiful outside. Eating brats cooked in beer when it is nice outside is just an added bonus. Granted, I do cook outside year round, but …
This post is written in partnership with Hestan. Rest assured, all opinions are my own. Soft shell crabs are a seasonal treat. Soft shells are different than any other crab you might enjoy as you eat the entire crab shell and all. Once you try one you’ll realize that isn’t crazy at all. I …
This post is written in partnership with Omaha Steaks. Rest assured, all opinions are my own. The meal I make most frequently is hands down, a grilled NY strip steak with garlic herb butter. It is a classic meal that will make any steak lover wanting it over and over again. New York strip …
This post is written in partnership with Kvaroy Arctic. Rest assured all opinions are my own. I love a little spicy heat in my meals but I also realize that often we are cooking for others that may not. I’m a big fan of blackened chicken or fish but sometimes the spice blends …
This post is sponsored by Omaha Steaks. Rest assured all opinions are my own. Cooking pork chops is not difficult with a little guidance. I will show you how to basics of how to cook pork chops so they come out perfect every time. Whether you grill them, cook on the stove, bake them …
This post in partnership with Hestan. Rest assured all opinions are my own. Beef may be my first love but shellfish is certainly my second. Clams, mussels, shrimp, and crab are my go to when I want something on the lighter side. My recipe for clams and mussels in wine and tomato broth is easy …
This post is sponsored by Omaha Steaks. Rest assured all opinions are my own. A restaurant in Scranton, PA named Cooper’s Seafood House that had one of my favorite appetizers. Cooper’s bayou shrimp was a spicy mysterious concoction of deliciousness made in a cast iron skillet. In that zesty sauce were hot shrimp (with the …
