pork tenderloin vs pork loin

This pork tenderloin with honey garlic vinaigrette is perfect for lunch or dinner and cooks up in no time.  Some tend to shy away from pork because they overcook it and it becomes tough.  This cut however is very forgiving and even if slightly overcooked, it will still be delicious.  I will show you how to cook both on the grill or in the oven.